Gardening with my grandmother and hunting with my grandfather taught me the importance of fresh food and family sustainability. Growing up in private school on
Joining the NBC Chicago team to discuss tech trends, food and nutrition.
Riana Lynn, a biologist who became a serial entrepreneur, believes the future of nutrition is micro foods. As the CEO and founder of Journey Foods,
When I first started entrepreneurship I just wanted to make a little extra money from solving a problem I faced moving to follow my dreams
I had a wonderful interview with Karen Hunter. She asks all.the.right.questions, and is really just passionate about educating the community. I am really looking forward
At Journey Foods, we know there’s a better way to approach the future of food. We’re an AI-powered platform that supports product management and